Making Food Real Again
When it seems like the world is filled with unhealthy ingredients, eating clean can feel impossible. We’re a local spot committed to real food. Our dressings are made in-house without seed oils, our fried foods are cooked in beef tallow, and we use non-bromated, unbleached flour. Even our dough is simply flour, water, salt, and sourdough. We're here to offer a healthier choice and avoid the negatives so common in today’s food supply.
Seed Oil Free
"We’ve removed seed oils from our restaurant and believe in full transparency. As part of our 'Real Food Initiative,' we’re listing our ingredients online so you can make informed choices.
No Seed Oils
Non-Bromated Flour
No Stabilizers
Have a suggestion or wish a restaurant offered something different? Let us know! We’re always open to accommodating where possible."
Beef Tallow Fryer
Ever wonder why food isn’t made with natural ingredients like it used to be when the U.S. was healthier? We're committed to making food real again. That’s why we now fry exclusively in beef tallow. Many common alternatives, like soy, vegetable, and peanut oils, can have negative effects on health. Beef tallow is more expensive, but for us, it’s about more than just cost—it’s about serving food that’s truly good for you.
From Dream to Reality: Our Culinary Journey
Our commitment to excellence is evident in every aspect of the restaurant. The foundation of his culinary philosophy lies in a simple yet profound question: "Is this something I want my family to enjoy?" This guiding principle ensures that only the finest ingredients, including premium flours and raw materials, make their way into each recipe. It's a commitment that has stood the test of time, creating a legacy of culinary excellence at Artisan Wood Fired Kitchen.
Quality Ingredients, Culinary Excellence
We invite you to join us and experience the culinary magic that everyone is talking about. Artisan Wood Fired Kitchen is not just a restaurant; it's a celebration of dreams, passion, and a commitment to creating exceptional dining experiences for our cherished guests. Come and be a part of our story as we continue to redefine the art of wood-fired cuisine with heart and dedication.